Key Lime Pie Bars: A Refreshing Dessert

"Key Lime Pie Bars: Tangy key lime filling on a buttery graham cracker crust, cut into squares"

Introduction

Craving a refreshing and tangy dessert? These Key Lime Pie Bars are the perfect solution! With a buttery graham cracker crust and a creamy key lime filling, they’re easy to make and absolutely delicious. Let’s dive into this delightful recipe step by step.

Ingredients

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted

For the Filling:

  • 2 large egg yolks
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup key lime juice (fresh or bottled)
  • 1 tablespoon lime zest

Instructions

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