Introduction
Looking for a unique and delicious twist on traditional lasagne? This Polenta Chip Lasagne is the perfect solution! Combining crispy polenta chips with rich, savory layers, this dish is sure to impress. Let’s dive into this delightful recipe step by step.
Ingredients
For the Polenta Chips:
- 2 cups instant polenta
- 4 cups water
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Olive oil for frying
For the Lasagne:
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 2 garlic cloves, minced
- 500g beef mince
- 2 cups tomato passata
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1 cup ricotta cheese
- 1 1/2 cups shredded mozzarella cheese
Instructions
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