Introduction
Looking for a delicious and easy way to use up an abundance of zucchini? This Zucchini Bread is the perfect solution! Moist, flavorful, and packed with nutrients, it’s an ideal treat for breakfast, snack, or dessert. Let’s explore this delightful recipe step by step.
Ingredients
- 2 cups grated zucchini
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 cup granulated sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts (optional)
Instructions
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